Barnsdale Gardens celebrates Mothering Sunday with a day of beauty and a special two-course lunch

This Mothering Sunday, Barnsdale Gardens invites families to escape the everyday hustle and bustle and enjoy a serene day out amidst 38 uniquely crafted gardens. Nestled in the heart of Rutland, Barnsdale Gardens is the perfect retreat for those seeking a moment of calm and connection with nature.

As March ushers in the vibrant hues of spring, visitors can explore stunning features including the tranquil Japanese Garden, with its winding slate path linking two distinct styles; the delightful Wildflower Border draped in daffodils, and the Coir Rock Bed showcasing an array of spring bulbs such as Anemone blanda, Scilla, and more.

Visitors can also wander along the Winter Border, adorned with Flowering Cherry, Hellebores, and Magnolia ‘Fairy White’, or meander through the Woodland Walk where Pulmonaria, Forsythia, and other blossoms abound. The sensory indulgence of the Rose Garden, featuring two magnificent flowering cherry trees in full bloom, promises an unforgettable experience.

“Barnsdale Gardens is our sanctuary, a place where nature’s beauty helps us unwind and reconnect,” says Nick Hamilton, owner of Barnsdale Gardens. “This Mothering Sunday, we’re delighted to offer a perfect blend of natural serenity and gourmet indulgence, ensuring a memorable day out for mums and their loved ones.”

To complement the garden strolls, the Helenium Tea Room is hosting a Mother’s Day Two-Course Lunch on Sunday, 30th March. The specially crafted menu offers something for everyone:

Adult Main Courses:
Pot Pie: Choose from Steak & Ale or Courgette, Leek & Mushroom, served with mash and vegetables (gluten-free option available)
Lasagne: Accompanied by garlic bread and salad
Herb Crusted Salmon: Served with new potatoes and seasonal vegetables
Mushroom Stroganoff: Offered with rice or chips (gluten-free option available)
Chicken or Vegan Curry: With rice, poppadom, and mango chutney
Adult Puddings:
Lemon Meringue Pie
Malted Milk & Irish Cream Torte
Toffee & Honeycomb Cheesecake (gluten-free)
Apple Tart (vegan)
Biscoff Stuffed Cookie
Child Options:
Main Courses: Lasagne, Homemade Chicken Nuggets with chips and beans (gluten-free available), or Vegetarian Sausage & Mash with peas
Puddings: Chocolate Fudge Cake, Ice-cream Sundae (gluten-free), or Biscoff Stuffed Cookie
Adult lunches are priced at £20 and Child’s lunches at £15.

To reserve your table or for more information, please call 01572 813 200.

There’s plenty to see and do all year round at Barnsdale Gardens!